After Dinner…

Artisanal Cheeses 10.00

Caprino (goat),Pecorino Toscano (sheep),

Fontina (cow)

SWEETS…

Butterscotch Cream Tart 8.95

pecan praline and chantilly cream

Fig Tart 8.95

pastry cream, fig jam, saba and local figs

Peach Cobbler with Vanilla Bean Ice Cream 8.95

Petals from the Past Blueberry Tiramisu 8.95

Torta Caprese 8.95

flourless chocolate and hazelnut cake with gianduja ice cream

Gelato 8.95

chocolate Jack-Daniels, fig-ricotta, and caramel

Sorbetto 8.50

peach, creamy lemon, and pineapple

COFFEE and TEA

Bottega Private Blend Coffee from Royal Cup

premium coffee beans from Kenya, Guatemala and Sumatra 2.75

Organic Espresso 3.25                   Cappuccino 3.95

Harney & Sons Tea 4.00

Paris, Dragon Pearl Jasmine

Lung Ching (Green), English Breakfast

Rooibos Chai, Mint Verbena (caffeine free)