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Cocina Superior

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Cocina Superior
587 Brookwood Village
Birm, Alabama 35209

205-259-1980 | phone

Payment Methods
Cash Visa MasterCard American Express
Hours of Operation
Monday:11:00 am - 9:00 pm
Tuesday:11:00 am - 9:00 pm
Wednesday:11:00 am - 9:00 pm
Thursday:11:00 am - 9:00 pm
Friday:11:00 am - 10:00 pm
Saturday:11:00 am - 10:00 pm
Sunday:10:00 am - 9:00 pm
Our Memberships
All Menu Pages Next Page »
Dinner


GUACAMOLE “MEXICANO” 5.95/8.95
Avocado, Cilantro, Onion, Jalapeno, Tomato, And A Dash Of Salt....Fresh!!!!
CHILE CON QUESO 5.95
A traditional TexMex cheese dip with chiles.
Options of chorizo $1.50, ground beef, or spinach for $1.00
SHRIMP AND CRAB STUFFED AVOCADO 7.25
Fried, breaded avocado stuffed with shrimp and crab, served with sunset salsa.
COCINA PLATTER 13.75
Combination of quesadillas, chimichangas, nachos, flautitas and chile con queso.
CHICKEN FLAUTITAS 9.25
Rolled crispy chicken tacos with tomatillo sauce, salsa verde and ensaladita.
CHIMICHANGAS 9.25/11.95
Stuffed with your choice of cheese, chicken or beef.
SHRIMP NACHOS 13.25
Chili spiced shrimp, beans and cheese.
APERITIVOS
COCINA’S OYSTERS 14.75
Chargrilled oysters in the half shell topped with garlic butter and cheeses.
Served with hot bread and roasted pico salsa.
NACHOS & QUESADILLAS
ENSALADAS & SOPAS
MAS ELEGANTE NACHOS 9.75/12.95
Fajita nachos with guacamole, pico de gallo, and crema.
NACHOS LOCOS 8.95/11.50
Ranchera chicken or picadillo beef, beans and cheese.
NACHOS ESPECIALES 8.25/10.95
Bean and cheese nachos with jalapeños.
QUESADILLAS BEEF FAJITA or CHICKEN FAJITA 12.95 / SHRIMP 13.50
BEEF BRISKET* 11.95 / GROUND BEEF 10.95 / CHEESE 8.95
BAJA VEGGIE* 10.50 / LATIN STIRGRILLE 10.50
(*Served on whole wheat tortillas)
ESPECIALES
Dressings: Creamy Tomatillo-Avocado, Honey Lime Vinaigrette, Cilantro Ginger Vinaigrette,
Poblano Honey Mustard, Pomegranate Vinaigrette, Ranch, Spicy Diablo Vinaigrette,
Creamy Caesar, Superior’s House
TEQUILA LIME SALMON SALAD 14.25
Grilled salmon, roasted corn and Latin stirGrille atop field greens with jicama,
queso fresco and honey lime vinaigrette.
LILI’S FAJITA SALAD 12.25
Cubed chicken or beef fajita served over crisp mixed greens, queso fresco,
and egg. Served with your choice of dressing.
CABO SASHIMI TUNA SALAD 14.95
Seared tuna, mango, avocado served atop field greens and tossed with
cilantro ginger vinaigrette.
FILET “DIABLO” SALAD 14.95
Grilled tournedos of filet mignon served atop field greens tossed with
rice noodles, peanuts, Thai vegetables and spicy diablo vinaigrette.
CAPITAN TACO SALAD 12.25
Picadillo beef or fajita chicken over crisp greens, tomatoes,
rosted corn, black beans and crema.
YUCATAN CAMARONES SALAD 13.95
Grilled gulf shrimp tossed with roasted corn, queso fresco, avocado and
mixed greens in a poblano honey mustard dressing.
COCINA’S PARAISO CHICKEN SALAD 11.95
Parisian-style Cobb salad with bacon, roasted peppers and tortilla strips
tossed with mixed greens and pomegranate vinaigrette.
CAESAR SALAD 13.95
Grilled chicken or shrimp with garlic telera croutons.
GUACAMOLE SALAD 9.50
Made fresh atop iceburg lettuce, tomatoes and red onion.
SOPA DE TORTILLA 4.95/6.95
Creamy version of this Mexican classic.
SOPA DE FRIJOLES NEGROS 4.95/6.95
Black bean and grilled corn with crema.
TACOS FAVORITOS
FILET TACOS AL CARBON 15.50
Two filet tacos served with guacamole, pico de gallo, chili con queso,
grilled lime wedges, Spanish rice and soup.
FISH TACOS 15.25
Grilled or fried tilapia served in spinach corn tortillas with tomatillo sauce,
arroz verde and soup.
ANGELA’S GRILLED SHRIMP TACOS 15.25
Mesquite grilled shrimp with roasted corn and zucchini slaw, served with arroz verde.
TACOS “DE BRISKET BARBACOA” 12.25
Three corn tortillas with shredded brisket, oven-roasted overnight.
Served with queso fresco and soup.
MAHI MAHI FISH TACOS 17.25
Mesquite grilled mahi mahi with roasted corn and zucchini slaw, served with arroz verde.
CANCUN SHRIMP TACOS 13.95
Sautéed gulf shrimp in a roasted poblano chile salsa served in corn tortillas with soup.
TACOS MUSICOS 12.95
Three soft corn tortillas with shredded pork carnitas, cilantro, queso fresco,
avocado and soup.
‘DILLA TACOS 12.95
Crisp, grilled flour tacos with fajita beef or chicken.
Served with Spanish rice and refritos.
CARNE ASADA 19.75
Grilled skirt steak served with guacamole and pico de gallo.
JOSE’S CHICKEN CON HONGOS 15.25
Seared chicken breast with sautéed mushrooms, onions, poblano rajas, and soup.
SIZZLING SHRIMP BROCHETTES 20.25
Jumbo shrimp stuffed with Monterrey Jack cheese and poblano rajas,
wrapped in bacon served with rice, guacamole and pico de gallo.
POLLO TROPICAL 14.95
Skewers of pineapple and pomegranate glazed chicken breast.
Served with Cocina’s mango pico, arroz verde and soup.
CHILE RELLENO 14.25
Fresh poblano pepper stuffed with seasoned fajita beef, chicken or shrimp, grilled
and topped with ranchera sauce and cheese. Served with Spanish rice and soup.
CHARGRILLED MAHI MAHI 17.50
Mesquite grilled with Latin stirGrille, Spanish rice and soup.
EL REY DEL MAR 17.25
Grilled tuna, salmon or tilapia with mojo de ajo, Latin stirGrille, arroz verde and soup.
ASADO DE POLLO CON MOLE 14.75
Mesquite grilled chicken breast with Oaxacan mole sauce.
Served with arroz and refritos.
SPINACH & CHICKEN ENCHILADAS 14.75
Grilled chicken and sautéed spinach in spinach corn tortillas.
Served with ensaladita and arroz verde.
CRAB ENCHILADAS ROCIO 17.25
Fresh lump crab simmered in a seafood salsa topped with Monterrey Jack cheese,
served with Spanish rice and ensaladita.
ENCHILADAS AL CARBON 13.95
Mesquite grilled fajita beef topped with Ranchera salsa, served with
Serrano pico de gallo, Spanish rice and beans.
ENCHILADAS SUIZAS 12.75
Three chicken enchiladas topped with a creamy tomatillo sauce and sour cream.
Served with arroz verde and soup.
ENCHILADAS MARISCOS 14.95
Sautéed gulf shrimp in a roasted poblano sauce with red chiles,
Latin stirGrille and arroz verde.
VEGGIE-LICIOUS ENCHILADAS 10.95
Three Latin stirGrille enchiladas in spinach corn tortillas.
Served with ensaladita and arroz verde.
ROASTED PORK ENCHILADAS 12.95
Three pork enchiladas topped with tomatillo sauce and Monterrey Jack cheese.
Served with arroz verde and refritos.
ENCHILADAS DE POLLO CON MOLE 13.95
Three ranchera chicken enchiladas served with Oaxacan mole sauce.
ENCHILADAS MODERNAS
TEX-MEX BASICS
FAJITAS
WRAPS & SANDWICHES
KID’S DINNER
GRILLED PLATTERS
*Served with arroz and refritos, green peppers, papas, guacamole, pico de gallo and tortillas.
CANTINA RIBS 20.25
House smoked baby back ribs with ancho bbq sauce,
served with house-cut French fries or baked potato.
RIBS & BROCHETTES COMBO* 20.25
Half rack of house smoked baby back ribs and three sizzling shrimp brochettes.
RANCHERO RIBEYE 23.95
12oz. ribeye served with grilled onions, ensaladita, and your choice of
house-cut French fries or baked potato.
8 OZ FILET TAMPIQUENA 26.75
Grilled filet served with baked potato.
MAMA’S GRILLED CHICKEN 14.95
Chicken breast grilled with the flame of mesquite. Served with Latin stirGrille
and arroz verde.
PECHUGA SUPERIOR* 16.25
Grilled chicken breast topped with smoked pechuga salsa and Monterrey Jack cheese.
CHICKEN MONICA 16.25
Grilled chicken breast smothered with Monterrey Jack cheese, spinach,
and mushrooms. Served with arroz verde.
FIESTA MIX GRILL FOR TWO* 34.50
Mesquite grilled beef and chicken fajitas, two mesquite grilled jumbo shrimp, two shrimp
brochettes, and mesquite grilled baby back ribs.
CHICKEN 18.25
BEEF 19.25
COMBO 19.25
RIBEYE 20.25
JUMBO SHRIMP 20.25
BEEF & SHRIMP 20.25
CHICKEN & SHRIMP 20.25
LATIN STIRGRILLE VEGGIES 13.95
TRES AMIGOS 20.25
Shrimp, beef and chicken combination.
All served with arroz and refritos, green peppers,
papas, guacamole, pico de gallo and tortillas.
(Wheat tortillas available upon request.)
Tapados Fabulosos 2.50
Top your fajitas with one of the following styles:
CHIHUAHUA - Monterrey Jack cheese, peppers.
RANCHERA - Ranchera salsa and Monterrey Jack cheese.
“HIPPIE-CHICK” WRAP 10.95
Grilled chicken tossed with Latin stirGrille, arroz verde and
tomatillo-avocado dressing in a spinach wheat tortilla.
CHICKEN CAESAR WRAP 10.95
Grilled or fried chicken tossed with romaine lettuce, Parmesan cheese
and creamy Caesar dressing wrapped in a spinach wheat tortilla.
BAJA VEGGIE WRAP 10.95
Grilled portabella mushrooms, roasted corn, black beans, red onion
and Latin stirGrille in a sundried tomato wheat tortilla.
HAMBURGUESA QUESADILLA MEXICANA 11.95
Large beef patty between two flour tortillas with lettuce, tomato, bacon,
Chihuahua queso, chipotle mayonnaise, and house-cut French fries.
COCINA CHEESEBURGER 10.95
Half-pound housemade burger, grilled and served with lettuce, tomato,
onion, mustard, chipotle mayo and house-cut French fries or baked potato.
NUMERO UNO 10.95
Puff Cheese Taco, Cheese Enchilada and Beef Taco.
NUMERO DOS 10.95
Puff Cheese Taco, Cheese Enchilada and Chicken Enchilada.
NUMERO TRES 10.95
Puff Cheese Taco, Cheese Enchilada and Guacamole Tostada.
NUMERO CUATRO 10.95
Cheese Enchilada, Chicken Enchilada and Beef Taco.
NUMERO CINCO 10.95
Chicken Enchilada, Beef Enchilada and Tamale.
NUMERO SEIS 10.95
Chicken Enchilada, Beef Taco, Tamale and Guacamole Tostada.
EL FEDERALE 10.95
Cheese enchilada, beef taco and a beef or chicken taco al carbon.
PAPA’S BURRO SUPERIOR 14.95
Large overstuffed burrito with beef or chicken fajita.
ENCHILADAS 10.95
Three to an order: cheese, beef, chicken or spinach.
TAMALES CON PORK PICOSO 10.75
Three to order: served in husks with chile con carne and queso fresco.
TACOS 10.95
Three to an order: picadillo beef or fajita chicken. (fajita beef add $2.50)
CHALUPAS 10.75
Two to an order: picadillo beef or grilled chicken.
CHIMICHANGA DINNER 13.95
Lightly fried, overstuffed burrito with fajita chicken or picadillo
beef topped with chile con queso.
FLAUTAS MAURICIO 10.95
Three rolled crispy chicken tacos served with tomatillo-avocado
salsa, sour cream, and queso fresco over crisp greens.
All Tex-Mex Basics served with arroz and refritos.
We accept Visa, MasterCard, American Express, cash and traveler’s checks. No personal checks accepted. Please no cigar or pipe smoking.
Catering & Large Party Delivery Available for Your Home or Office ~ 205.259.1980
For children 12 and under.
EL CHIQUITO PLATO
Choice of one below, plus rice and beans and puff cheese taco.
BEEF OR CHICKEN TACO 6.95
ENCHILADA - Cheese, chicken or beef. 6.95
BEEF OR CHICKEN BURRITO 7.75
CHEESEBURGER POR FAVOR! 7.95
Perfect for small appetites, dressed with cheese,
pickles, ketchup and fries, of course.
POLLO PEQUEÑO 7.95
Chicken fingers served with fries and dipping sauce.
QUESADILLA 7.95
Cheese, chicken or ground beef.
All kids meals include a Jarritos® strawberry soda or other beverage.
All Menu Pages Next Page »


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