Menus - The Fish Market

APPETIZERS

Greek-Style Appetizer            $15.99
Fresh Shrimp, Crab Claws and Mussels steamed in a white wine sauce and served over a bed of angel hair cabbage. Enough to share.

Buffalo ChickenWings (dozen)             $8.49
Tossed with our homemade buffalo sauce.

Alligator (fried or grilled)             $9.79
A unique taste experience

Crawfish Tails (fried or grilled)              $13.95
With a touch of Cajun spice!

Fried Smelts                        $8.99
A tasty Greek delicacy

Fried Green Tomatoes            $4.49
Cornmeal-crisp and lightly Cajun Spice.

Mussels                        $8.99
Steamed in white wine and herbs

Boiled Shrimp             $9.99
(1/2 lb, large) Shell on, hot or cold

Buffalo Shrimp (1/2 lb)             $9.49
Popcorn Shrimp perfectly tossed in a spicy sauce

Coconut Shrimp (1/2dozen)            $8.99
Lightly fried in coconut-flecked batter and served with a sweet-and-spicy orange dipping sauce

Calamari (fried or grilled)            $8.99
A Fish Market favorite-tender and crisp

Crab Claws            Market Price
Plump, Gulf-fresh blue-crab claws pan fried, sautéed or steamed with spices

Consuming raw or undercooked MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS may increase your RISK of food borne illness, especially if you have certain medical conditions.'

Oysters (House)            Market Price
Served on the half shell. Flown in fresh from Louisiana Oyster beds.

Other Variety of Oysters            Market Price

Soups & Salads
Traditional Greek Salad            Small $3.75 Large $5.95
Crisp romaine and iceberg lettuces, juicy, ripe tomatoes, Salonika peppers, and marinated olives topped with feta cheese and tossed in our delicious Fish Market dressing

West Indies Salad            $12.49
Fresh lump crabmeat and bits of onion marinated in apple-cider vinegar, select spices and light salad oil

Shrimp or Chicken Salad Cold Plate            $8.99
All are made in-house and served with a large house salad

Crabmeat Cocktail (1/2 lb)            $14.95
Simply delicious! All this succulent, jumbo lump crab meat needs is a squeeze of fresh lemon

Grilled Shrimp            $9.99
Served over Greek salad with Baked Potato

Grilled Chicken            $8.49
Served over Greek salad with Baked Potato

John’s Cole Slaw             $3.25
Angel-hair cabbage tossed with John’s famous spicy- sweet dressing. A Birmingham classic!

Shrimp Cocktail (8 shrimp) $9.49

Served with a small Greek Salad

Greek Cole Slaw            $3.79
Feta, extra-virgin olive oil and Greek spices

Dinner Salad            $3.29
Iceberg and romaine lettuce, tomatoes, Salonika peppers & olives

Lobster Bisque            cup            $3.49            bowl            $4.99

Grilled Fish Over Salad            $9.99/$11.99
Your choice of Tuna, Salmon, Swordfish, Halibut, Sea Bass, or Grouper

Shrimp and Crabmeat Salad            $10.95
Market-fresh seafood in our signature zesty dressing

Seafood Gumbo            cup $3.29 bowl $4.49
Our famous Seafood Gumbo is made fresh daily. We start with a dark, rich, time-intensive roux and add fish fresh from our market along with okra, onions, tomatoes, and a special mix of herbs and spices

Seasonal Fish; check board for prices and availability. Menu Prices are subject to change.

ENTRÉES & SIDES
All entrées are grilled with light Cajun spice (unless otherwise specified) or lightly fried. Served with hushpuppies and a choice of one of the following listed below:

1. Salad with Greek, Ranch or Johns’ Dressing (add feta cheese for $1.35)

2. One vegetable and a cup of gumbo (add $1.89) or Lobster Bisque ($2.39)

3. Two vegetables for the list below: French Fries * Greek-Style Rice * Greek-Style Home Fries * Fried Pickles * Green Beans * John’s Slaw Traditional Cole Slaw * Steamed Broccoli * Cabbage * Pasta with Lemon-Butter Sauce * Baked Beans Pasta with Alfredo Sauce (add $.39) * Okra * Corn on the Cob * Baked Potato (add $.35)

4. NEW!! Greek Cole Slaw ($3.79)

Served on the half shell are available at the Oyster Bar.

PO’BOYS AND SPECIALTY SANDWICHES

Po’ Boy             fried $6.49 grilled $7.49
Snapper, Catfish, Shrimp

Oyster Po’ Boy             $8.99

Chicken-Salad Sandwich             $6.99

Grilled Amberjack                        $6.99

Soft-Shell Crab Tuna Sliders (2)                        $12.99/$13.95
With spring mix and wasabi mayo

Crab Cake Po’ Boy$7.99

GEORGE SARRIS’ SPECIALS
All Entrees served with hushpuppies and your choice of two sides OR a dinner salad

Greek Islands            $9.99 / $13.99
A generous portion (1/2 lb) of Shrimp, Snapper, or Grouper grilled to perfection and topped with fresh sautéed tomatoes, green onions, bell peppers, and marinated black olives. Finished with a white wine sauce and touch of feta cheese. It is served over white rice.

Shrimp & Grits            $9.99 / $12.99
Fresh Shrimp sautéed with bacon, mushrooms, and tomatoes. Finished with a creamy wine sauce and served with McEwen & Sons’ organic, stoned-ground grits.

Artichoke Hearts, Shrimp and Scallops            $9.99 / $13.99
Sautéed Shrimp and Scallops, fresh from our market, tossed with tender artichoke hearts and finished with a rich cream sauce and served over pasta or rice.

Athenian            $9.99/ $13.99
Fresh Snapper or Grouper topped with grilled onions, marinated Greek olives, diced tomatoes, creamy feta cheese and select Greek Spices.

Baked Snapper Creole            $8.99 /$11.99
A rich and spicy dish of baked Snapper topped with tomato sauce, garlic, green bell peppers, onions and our own blend of Creole spices.

Traditional Shrimp Creole            $9.49 /$11.99
A rich and spicy, roux-based dish of char-grilled shrimp mixed with tomatoes, garlic, green peppers, onions and our own blend of Creole spices

Fritz Woehle’s Fried Lobster            $18.95 per lb
Whole Maine lobster deep fried in its shell. The sweetest, most tender lobster ever! (Must be weighed for total price)

George’s Special Oyster Stew     $11.49
Rich and creamy with plenty of plump oysters; a big bowl served with fresh, crusty bread for dipping

Jambalaya            $9.99/$11.49
Shrimp, Sausage, and Chicken mixed with our own spicy tomato based sauce and served with white rice.

Redfish Etouffée            $9.99/$11.49
Deliciously spicy and tasting of New Orleans

Salmon Croquettes            $8.49
Made fresh daily in our kitchen from an old Southern recipe

Red Beans and Sausage            $8.99/$11.99
Served with 3 fried Shrimp

Shrimp and Scallops overChick Peas and Fresh Spinach            $8.99/$12.99
Tender fresh Shrimp and Scallops sautéed with our own blend of herbs finished with chic peas and spinach

Traditional Maryland CrabCakes $9.99/$13.99
Made with fresh Blue-Crab Meat

FRESH FROM THE STEAMER
Boiled Gulf-Fresh Shrimp            $9.99 (1/2 lb)

(hot or cold)

Blue-Crab Claws                        See Board

Alaskan Snow Crab Legs             $13.99(1 1⁄4lb)

Alaskan King Crab Legs $13.99(1 1⁄4lb) $22.99 (1 1⁄4 lb)

All Entrees served with hushpuppies and your choice of two sides OR a dinner salad

The Platter:
Fried            $11.49 / $13.99 Grilled            $11.99 / $13.79

Included on the platter: Fish, Shrimp, Scallops and Oysters

Combos:
$10.99 / $13.99 $10.99 / $13.49
Choose two fish, or one fish and one shellfish, or two shellfish

GRILLED FISH
Soft-Shell Crab plus 1 fish selection             $17.48

Snapper            $8.99/ $11.49

Flounder Fillets            $8.99

Farm-Raised Catfish Fillets            $8.99

Trout Almandine                        $8.49 / $9.99

Idaho            Rainbow            Trout            $9.99/ $11.49

Whiting Fillets (1 1⁄4 lb) $8.49

Ocean Perch Fillets            $8.49

Alligator            $9.99

Gulf Grouper Fillets                        $13.99

Orange Roughy Fillets            $9.49

Frog Legs            $9.99

Amberjack Fillets            $8.99/ $9.99

Char-broiled with lemon pepper

Swordfish            $9.99/ $10.99

North Atlantic Halibut             $10.95 / $12.95

Salmon Steaks             $9.99 / $12.49

Tuna Steak $9.49/ $11.49

Grilled Redfish $9.99

Atlantic Sea Bass $9.99

FRIED FISH
Soft-Shell Crab plus 1 fish selection             $17.48

Snapper            $8.99

Whole Catfish (2)             $9.99

Catfish Strips             $7.99/$8.99

Farm-Raised Catfish Fillets             $8.99

Trout Almandine             $8.49 / $9.99

Idaho Rainbow Trout            $9.99/ $10.49

Whiting Fillets (1 1⁄4 lb)             $8.49

Ocean Perch Fillets             $8.49

Alligator            $9.99

Gulf Grouper Fillets             $12.99

Orange Roughy Fillets             $9.49

Frog Legs             $8.99

Grouper Strips            $9.99 / $10.99

GRILLED SHELLFISH
Soft-Shell Crab plus 1 shellfish selection            $17.48

Shrimp             $8.49 1⁄2 doz / $13.99 doz

Crawfish Tails $10.49

Rhode Island Scallops $9.49 / $12.49

Oysters            $9.99 1⁄2 doz / $14.99 doz

BBQ Shrimp            $9.99 1⁄2doz / $14.99 doz

Tossed in our homemade Buffalo Sauce

Blue-Crab Claws             Market Price

Steamed or Saute´ed

Soft-Shell Crab            $13.99(for2) / $18.99(for3)

FRIED SHELLFISH
Soft-Shell Crab plus 1 shellfish selection            $17.48

Shrimp             $8.49 1⁄2 doz / $13.99 doz

Crawfish Tails $10.49

Louisiana-Fresh

Rhode Island Scallops $9.49 / $12.49

Oysters            $9.99 1⁄2 doz / $14.99 doz

Buffalo Popcorn Shrimp

(Half Pound)            $8.49 / $9.49

Tossed in our homemade Buffalo Sauce

Coconut Shrimp $9.49 1⁄2 doz /$13.99 doz

Blue-Crab Claws

Steamed or Saute´ed            Market Price

Soft-ShellCrab

 $13.99 (for2) / $18.99 (for3)

PASTA OR RICE DISHES
Grilled Seafood and Rice            $9.99 /$13.49

Shrimp or scallops (or both) w/light Cajun spice over white rice

Grilled Seafoodand Pasta            $9.99 /$13.49

Shrimp or scallops (or both) over pasta dusted with Cajun spice and tossed with lemon-butter sauce

Grilled Seafood Alfredo            $9.99/$13.99

Spiced shrimp or scallops (or both) over pasta and topped with Alfredo sauce

Mussels over Pasta $10.99

Cooked in herbed white wine

LAND LOVER’S MENU
Chicken Fingers            $7.49

Tender white-meat, freshly breaded fried or grilled

Cajun-Spice Chicken over Pasta            $8.49/ $9.49

Dusted with light Cajun spice & served with lemon-butter sauce

Cajun-Spice Chicken with Alfredo Sauce            $8.99 /$9.99

Chicken with creamy Alfredo sauce over pasta

Cajun-Spice Chicken Over white rice $8.49/$9.49

Buffalo Chicken Wings (doz)  $8.49

Half Baked Greek-Style Chicken $8.49

Tossed with our spicy Cajun sauce

Half a chicken marinated in extra virgin olive oil, lemon juice, and Greek spices

KABOBS $.8.99/$10.99
Delicious pieces of fish grilled with onions, tomatoes and bell peppers; served on a bed of rice.

Tuna

Halibut

Swordfish

Atlantic

Sea Bass

Shrimp

Scallop

Whole Fish Fried or Grilled

Whole Baby Snapper $16.99

Whole Flounder $15.95

Whole Croaker $10.99

Whole Live Rainbow Trout $12.99

Whole Tilapia $10.99

Whole Striped Bass $11.99

Whole Mackerel $9.99

Whole Catfish $9.99

Take It Home: All menu items are available to go.

Gumbo $4.49 (pt)/$7.25 (qt)/$24 (gal)

Greek Dressing (pt) $3.49

Shrimp Salad (pt) $8.49

Chicken Salad (pt) $7.49

Shrimp and Crabmeat Salad (pt) $13.99

West Indies Salad (pt) $13.99

Traditional Cole Slaw (pt) $2.19

Shrimp Creole with Rice (pt) $9.99

Homemade Sauces (1/2 pt) $1.99

Cocktail or Tartar

ABOUT OUR PRODUCTS Due to seasonal shortages, freshness of products and timely deliveries, sometimes we must make substitutions on our menu. The only substitutions we will ever make will be with a similar product, at similar prices and similar textures. We sometimes have to substitute the following items: Grouper for Snapper or Snapper for Grouper or fresh St. Peter’s fish.