|
Lunch/Dinner @ Village Tavern
Menu:
APPETIZERS AND SMALL PLATES
Ahi Tuna Sashimi 10.95
Sesame seared tuna with wasabi, soy and sesame ginger dipping sauces
Freshly-Fried Potato Chips 5.95
Served with Ranch dressing
Colorado Potato Chips 6.95
Freshly-fried potato chips topped with applewood-smoked
bacon, spicy BBQ sauce,melted Monterey Jack and Cheddar cheese
Grilled Thai Chicken Skewers 8.95
Hoisin-glazed chicken, served on mixed greens with Miso dressing, Thai chili sauce
Tavern Nachos 7.95
Freshly-fried corn chips topped with your choice of black
beans and / or spicy ground beef with mixed cheeses,salsa, black olives,
lettuce, tomatoes, jalapenos and sour cream
Bacon-Wrapped Scallops 11.95
Applewood-smoked bacon, Teriyaki glazed
Maryland-Style Crab Cake Market Price
Jumbo lump crab meat, house made tartar sauce, mixed greens, tossed in Miso dressing
Chicken Quesadilla 7.95
Grilled chicken, mixed cheeses, Mexican sauce, in a grilled flour tortilla. House made salsa and Spicy Tavern sauce
Hot Crab Dip 9.95
Backfin crab meat with toasted garlic bread
Spinach Tortilla Dip 7.75
Tomatoes, jalapeños, cilantro, Cheddar, Monterey Jack, cream cheese served with corn chips
Soft Tacos 12.95
Your choice of: Tenderloin, Chicken or Fish With lettuce,
lime crema, salsa and fresh guacamole in a warm flour tortilla
Bruschetta 6.95
Marinated tomatoes with capers, black pepper, basil pesto and shaved Reggiano Parmesan cheese
Flash-Fried Calamari 8.95
Served with Thai Chili sauce
Small Plate Sampler 15.95
A sampling of our popular appetizers; Calamari, Spring Rolls, Crab Cake & Bruschetta
Spring Rolls 8.50
Authentic mix of chicken, Napa cabbage, garlic, soy and
ginger. served on mixed greens tossed with Miso dressing. Three sauces
for dipping
SOUPS AND APPETIZER SALADS
Garden 4.50
Seasonal greens, croutons, Bermuda onions, grape tomatoes, carrots. With entrée 2.95
Spinach 7.50
Fresh spinach, grape tomatoes, crispy bacon, sliced green
apples, dried cranberries, spiced pecans, crumbled blue cheese &
sliced egg tossed with Poppyseed dressing. With entrée 5.25
Caesar 6.25
Crisp romaine, homemade croutons, shaved Reggiano Parmesan. With entrée 4.25
Wedge of Iceberg 6.75
One-quarter head of iceberg lettuce, blue cheese, crispy bacon, diced tomatoes. With entrée 4.75
Tavern House Salad 6.75
Seasonal greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, Tavern Vinaigrette. With entrée 4.75
Soups
Made from scratch
New England Clam Chowder 4.95
French Onion Soup 5.50
Soup of the Day 4.50
LARGE SALADS
Dressings: Basil Vinaigrette, Balsamic Vinaigrette, Tavern
Vinaigrette, Whole Grain Mustard and Honey, Blue Cheese, Miso, Sesame
Ginger, Thousand Island, Poppyseed, Ranch, Fat-Free Ranch
Large Tavern House Salad 8.95
Seasonal greens, tomatoes, Bermuda onions, mushrooms, bacon,
blue cheese, Tavern vinaigrette. With chicken;; Add 3.45
Homemade Chicken Salad 9.50
Mandarin oranges, seasonal greens, grape tomatoes, carrots, choice of dressing
Chicken Mexican 9.95
Crisp flour tortilla shell, shredded lettuce, salsa, black
olives, black beans, diced tomatoes, Monterey Jack and Cheddar cheeses,
ranch dressing
Asian Tuna 12.95
Fresh center-cut Ahi tuna, seasonal greens, carrots, snow
peas, mixed peppers, edamame and sesame seeds with Sesame Ginger
Dressing
Greek 8.75
Seasonal greens, Feta, pepperoncini, red onions, Kalamata
olives, Basil vinaigrette. With Shrimp or Tenderloin: Add 5.45 With
Chicken: Add 3.45
Tenderloin 12.95
Filet mignon, lettuce, salsa, black olives, tomatoes, grated
cheeses, scallions, in a crisp tortilla shell, ranch dressing
Caesar
With Salmon or Fried Oysters: 13.50 With Chicken: 11.95
Grilled Chicken 9.95
Teriyaki chicken, seasonal greens, onions, grape tomatoes, carrots, almonds, choice of dressing
Wedge of Iceberg 8.95
One-half head of iceberg lettuce, blue cheese, crispy bacon, tomatoes
Chinese Chicken 9.95
Seasonal greens, cabbages, daikon radishes, crisp wontons, sesame seeds, Sesame Ginger Dressing
COMBINATIONS
Soup And Sandwich
Your choice of half sandwich… Chicken Club ~ Chicken Salad
And bowl of Soup of the Day 7.95
Substitute Clam Chowder Add .50
Substitute French Onion Soup Add 1.00
Soup And Salad
A bowl of our Soup of the Day and Your choice of appetizer salad…
Appetizer Wedge 8.75
Tavern House 8.75
Spinach 9.25
Garden 7.95
Caesar 8.75
SIDE ITEMS
Tavern Rice | Black Beans
Classic French Fries | Shoestring French Fries
Garlic Mashed Potatoes
3.00
Sautéed Vegetables
3.25
Green Beans | Fresh Asparagus
Sautéed Spinach
3.95
LUNCHEON ENTREES
Marinated Rainbow Trout 13.95
Sweet soy marinated fresh trout, sautéed vegetables, rice
Maryland-Style Crab Cake Market Price
Jumbo lump crab cake, French fries, coleslaw, homemade tartar sauce
Grilled Chicken Teriyaki 10.50
Marinated boneless chicken breast, stir-fried onions, carrots, snow peas, red and green peppers, rice
Filet Mignon (5 oz) 14.95
French fries or garlic mashed potatoes and seasonal sautéed vegetables
Shrimp Scampi 12.95
White wine butter sauce with oregano, parsley, garlic, tossed with angel hair pasta
Grouper Hemingway 13.95
Fresh filet of grouper sautéed with white wine, lemon, tomatoes and capers and served over angel hair pasta
Grilled Meatloaf 10.95
Sautéed vegetables, garlic mashed potatoes, portabella mushroom Madeira wine sauce
Prime Rib (8 OZ) 12.95
French fries or garlic mashed potatoes
Fresh Salmon 11.25
Chive butter sauce, sautéed vegetables, rice
Spaghetti Squash and Zucchini 11.95
Roasted spaghetti squash and fine julienne zucchini,
broccoli, cauliflower with toasted pine nuts, basil and Parmesan cheese
in a plum tomato sauce
Marinated Flank Steak 10.95
Sweet garlic soy sauce, French fries and black beans
Tenderloin Teriyaki 13.95
Filet mignon tips, stir-fried onions, carrots, snow peas, red and green peppers, rice
Chicken Colorado 10.50
Wood-fired grilled breast, crumbled bacon, barbecue sauce,
Monterey Jack and Cheddar cheeses, scallions, tomatoes, black beans,
rice
Blackened Chicken Alfredo 9.95
Boneless chicken breasts blackened and tossed with fettuccine, broccoli, diced tomatoes and homemade Alfredo sauce
Add an Appetizer Salad to any of the above Luncheon Entrée
Garden - 2.95 Caesar - 4.25 Tavern - 4.75 Wedge of Iceberg - 4.75 Spinach - 5.25
WOOD OVEN PIZZAS & WHOLE WHEAT FLATBREADS
We combine our made-from-scratch pizza dough and whole
wheat flatbread with the finest and freshest ingredients and bake them
in our wood-burning oven.
BBQ Chicken 8.95
Grilled chicken, barbeque sauce, applewood-smoked bacon, red onions, Monterey Jack, Cheddar, fresh cilantro
Tavern 8.95
Tomato sauce, pepperoni, mushrooms, green peppers, hamburger, onions, Mozzarella
Margherita 8.25
Fresh whole milk Mozzarella, Reggiano Parmesan, plum tomatoes and fresh basil
Spinach 8.75
With Feta cheese 9.25
Fresh spinach, house made tomato sauce, sliced mushrooms, tomatoes and Mozzarella
Cheeseburger Flatbread 8.95
An American classic
Greek Chicken Flatbread 8.95
Mozzarella, grilled chicken, cucumber, red onion, Kalamata olives, tomatoes, Feta
Gruyere & Bacon Flatbread 8.95
Gruyere cheese, applewood-smoked bacon, caramelized onions
GOURMET BURGERS
Fresh Premium Certified Angus Beef® served with sesame seed
or whole-wheat bun and your choice of French Fries, potato salad, pasta
salad or coleslaw.
Cheeseburger 8.95
Mayonnaise, mustard, lettuce, tomato, sliced kosher pickles,
diced onion & your choice of American, Cheddar, Blue, Mozzarella,
Swiss or Pepper Jack
Four Cheese Burger 9.50
Topped with Swiss, Monterey Jack, American and Reggiano Parmesan Cheeses, with mixed greens and sliced tomato
Bacon-Cheddar Burger 9.95
Our Cheeseburger with crisp applewood-smoked bacon
Mustard-Pepper Burger 8.95
Marinated and coated with cracked black peppercorns and
served with our homemade mustard sauce, lettuce, tomato and onion
Onion-Mushroom Burger 8.95
Sautéed onions, mushrooms, Mozzarella, lettuce, tomato and mayonnaise
Tavern Burger 8.95
“All the way” with chili, slaw, dill pickle, chopped onions, ketchup and French’s yellow mustard
Miami Burger 9.95
Cuban style with ham, Swiss, pickles, Dijon Mustard and roasted garlic mayonnaise
SANDWICHES
All sandwiches are served with a choice of French fries, potato salad, pasta salad or coleslaw.
Barbecue Chicken Grill 9.75
Fresh chicken breast, spicy BBQ sauce, applewood-smoked
bacon, lettuce, tomato, melted Monterey Jack and Cheddar cheese
Blackened Salmon 10.95
Lettuce, tomato, Bermuda onion, Creole aioli, sesame seed bun, coleslaw
Chicken Club 8.95
Chicken, honey-cured ham, applewood- smoked bacon, Cheddar
& Monterey Jack cheeses, lettuce, tomatoes, mayonnaise,
multi-grain bread
Chicken Salad Sandwich 7.95
Our signature chicken salad, lettuce, tomato, mayonnaise, multi-grain bread
BBQ Pork Sliders 8.50
Three slow roasted, hand pulled pork sliders topped with coleslaw
Chicken Bacon-Cheddar Grill 9.75
Fresh chicken breast, applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise
Oven Roasted Turkey 8.95
Roasted turkey breast, sautéed mushrooms, melted Pepper Jack
cheese, lettuce, tomato, homemade mustard sauce, French bread
Tuna Melt 7.95
White albacore tuna salad, Mozzarella, sautéed onions, grilled rye
Prime Rib 10.95
A generous slice on a crusty French roll with au jus, lettuce, tomato, onion, horseradish sauce on request
Crab Cake Market Price
Jumbo lump crab meat, homemade tartar sauce, shredded lettuce and tomato on a sesame seed bun
Chicken Teriyaki Grill 8.75
Lettuce, tomato, onion, homemade mustard sauce
Flank Steak 9.95
Thin sliced marinated flank steak, sautéed onions, Swiss, lettuce, tomato, mayonnaise, French bread
HOUSE MADE DESSERTS
Apple Cobbler 5.75
Topped with caramel sauce and French vanilla ice cream*
Key Lime Pie 6.25
Sweet and tart, butter graham cracker crust
Banana Crepes 6.95
Fresh Bananas, chocolate sauce, banana ice cream*
St. Barths Chocolate Torte 6.50
Rich and very moist French cake, French vanilla ice cream* and chocolate sauce
Dessert Sampler 7.95
Apple Cobbler, Key Lime Pie, St. Barths Chocolate Torte
Crème Brulée 4.95
A classic
World’s Smallest Sundae 3.25
A miniature hot fudge sundae with French vanilla ice cream*
topped with nuts. Made to satisfy that sweet tooth without filling you
up
Double–Decker Cheesecake 6.95
Chocolate and traditional cheesecake, with raspberry and chocolate sauces
*with Bassett’s ice cream since 1861
AFTER DINNER COFFEE DRINKS
Tavern Cappuccino 5.75
Espresso with cream, cocoa, cinnamon, with whipped cream and a delicious blend of five liqueurs
Irish Coffee 5.50
Old Bushmills Irish Whiskey and whipped cream
The Nudge 5.50
Brandy, Kahlua, Crème de Cacao, whipped cream
Jamaican Coffee 5.50
Brandy, Rum, Tia Maria, Triple Sec and whipped cream
DESSERT DRINKS
Ice Cream Toasted Almond 5.75
Our French vanilla ice cream with dark Crème de Cacao, Amaretto and vodka
Mudslide 5.75
Kahlua, vodka, Baileys Irish Cream and our French vanilla ice cream
ESPRESSO AND CAPPUCCINO
Available in regular and decaffeinated.
Espresso Single 2.25, Double 3.25
Cappuccino Classico Espresso and foamed milk Single 2.75 Double 3.75
Café Latte Espresso, steamed and foamed milk Single 2.75 Double 3.75
Café Mocha Cappuccino with rich chocolate Single 2.75 Double 3.75
Tavern Cappuccino
Espresso with cream, cocoa, cinnamon and topped with real whipped cream 3.95
We pour premium brands: Cutty Sark, Jim Beam Bourbon, Gordon’s Gin, Skyy Vodka, Cruzan Rum, Sauza Gold Tequila
MasterCard, Visa, Discover and American Express accepted. No personal checks, please.
All items are available for take-out.
Not all ingredients are listed on the menu. Please let your
server know if you have any allergies. Gluten-Free menu item selection
is available.
An 18% gratuity will be added to the check for parties of 8 or more.
**All of our foods are prepared with “0” Transfat oils**
*Some menu items contain (or may contain) raw or
under-cooked product. Consuming Raw or under-cooked meats, poultry,
seafood, shellfish, or eggs
may increase your risk of food born illness. Menu:
APPETIZERS AND SMALL PLATES
Ahi Tuna Sashimi 10.95
Sesame seared tuna with wasabi, soy and sesame ginger dipping sauces
Freshly-Fried Potato Chips 5.95
Served with Ranch dressing
Colorado Potato Chips 6.95
Freshly-fried potato chips topped with applewood-smoked
bacon, spicy BBQ sauce,melted Monterey Jack and Cheddar cheese
Grilled Thai Chicken Skewers 8.95
Hoisin-glazed chicken, served on mixed greens with Miso dressing, Thai chili sauce
Tavern Nachos 7.95
Freshly-fried corn chips topped with your choice of black
beans and / or spicy ground beef with mixed cheeses,salsa, black olives,
lettuce, tomatoes, jalapenos and sour cream
Bacon-Wrapped Scallops 11.95
Applewood-smoked bacon, Teriyaki glazed
Maryland-Style Crab Cake Market Price
Jumbo lump crab meat, house made tartar sauce, mixed greens, tossed in Miso dressing
Chicken Quesadilla 7.95
Grilled chicken, mixed cheeses, Mexican sauce, in a grilled flour tortilla. House made salsa and Spicy Tavern sauce
Hot Crab Dip 9.95
Backfin crab meat with toasted garlic bread
Spinach Tortilla Dip 7.75
Tomatoes, jalapeños, cilantro, Cheddar, Monterey Jack, cream cheese served with corn chips
Soft Tacos 12.95
Your choice of: Tenderloin, Chicken or Fish With lettuce,
lime crema, salsa and fresh guacamole in a warm flour tortilla
Bruschetta 6.95
Marinated tomatoes with capers, black pepper, basil pesto and shaved Reggiano Parmesan cheese
Flash-Fried Calamari 8.95
Served with Thai Chili sauce
Small Plate Sampler 15.95
A sampling of our popular appetizers; Calamari, Spring Rolls, Crab Cake & Bruschetta
Spring Rolls 8.50
Authentic mix of chicken, Napa cabbage, garlic, soy and
ginger. served on mixed greens tossed with Miso dressing. Three sauces
for dipping
Blackened Shrimp 9.95
Blackened jumbo shrimp in our Bayou cream sauce with toasted garlic bread
Fried Oysters 9.95
Tartar and Thai chili sauces
SOUPS AND APPETIZER SALADS
Garden 4.75
Seasonal greens, croutons, Bermuda onions, grape tomatoes, carrots. With entrée 2.95
Spinach 7.50
Fresh spinach, grape tomatoes, crispy bacon, sliced green
apples, dried cranberries, spiced pecans, crumbled blue cheese &
sliced egg tossed with Poppyseed dressing. With entrée 5.25
Caesar 6.25
Crisp romaine, homemade croutons, shaved Reggiano Parmesan. With entrée 4.25
Wedge of Iceberg 6.95
One-quarter head of iceberg lettuce, blue cheese, crispy bacon, diced tomatoes. With entrée 4.75
Tavern House Salad 6.95
Seasonal greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, Tavern Vinaigrette. With entrée 4.75
Soups
Made from scratch
New England Clam Chowder 4.95
French Onion Soup 5.50
Soup of the Day 4.50
LARGE SALADS
Dressings: Basil Vinaigrette, Balsamic Vinaigrette, Tavern
Vinaigrette, Whole Grain Mustard and Honey, Blue Cheese, Miso, Sesame
Ginger, Poppyseed, Thousand Island, Ranch, Fat-Free Ranch
Grilled Chicken 9.95
Teriyaki chicken, seasonal greens, onions, grape tomatoes, carrots, almonds, choice of dressing
Chinese Chicken 9.95
Seasonal greens, cabbages, daikon radish, crisp wontons, Sesame Ginger Dressing
Caesar
With Salmon or Fried Oysters: 13.50
With Chicken: 11.95
Asian Tuna 12.95
Fresh center-cut Ahi tuna, seasonal greens, carrots, mixed peppers, snow peas, edamame, Sesame Ginger Dressing
Greek 8.75
Seasonal greens, Feta, pepperoncini, red onion, Kalamata olives, Basil vinaigrette
With Shrimp or Tenderloin: Add 5.45
With Chicken: Add 3.45
Chicken Mexican 9.95
Tortilla shell, shredded lettuce, salsa, black olives, black
beans, diced tomatoes, Monterey Jack and Cheddar cheeses
Bread Service Available Upon Request
FISH MARKET FRESH FISH
Grilled Tilapia 16.95
Topped with a Chardonnay butter sauce and served with mashed potatoes and fresh green beans
Grilled Pacific Ahi Tuna 22.95
Drizzled with honey wasabi and plum sauce, served with fresh asparagus and rice
Ten Spice Glazed Salmon 18.95
Ten spice glazed Atlantic salmon with curried couscous, broccoli, red peppers and roasted almonds
Grouper Hemingway 22.95
Fresh filet of grouper sautéed with white wine, lemon, tomatoes and capers and served over angel hair pasta
STEAKHOUSE STEAKS AND PRIME RIB
Inspired by the great steakhouses of New York and Chicago,
our steaks are aged, hand-cut and grilled to the perfect temperature to
ensure our guests one of the finest steak experiences anywhere at any
price.
Filet Mignon 8 oz 23.95 | 10 oz 25.95
Steak Au Poivre 8 oz 25.95 | 10 oz 27.95
Two pan-sautéed filet medallions with cracked black pepper and a classic cognac cream sauce
Steak Oscar 29.95
Our 8 ounce filet served with fresh asparagus, jumbo lump crabmeat and housemade Béarnaise.
Prime Rib Slow Roasted Certified Angus Beef®
12 oz 21.95 | 16 oz 24.95
New York Strip Certified Angus Beef® 14 oz 27.95
Top Sirloin Certified Angus Beef® 10 oz 19.95
Ribeye Steak Certified Angus Beef® 14 oz 23.95
All Steaks Can Surf: Grilled Shrimp: Add 7.95;; Crab Cake: Add 8.95
Served with a Garden Salad and your choice of Side Item.
Substitute Spinach Salad: 2.50;; Substitute Caesar, Tavern or Wedge Salad: 2.00
TAVERN SPECIALTIES
Pan-Seared Scallops 18.95
Mashed potatoes and sautéed vegetables
Steak Frites 17.95
Chargrilled Hanger steak, shoestring fries,
Port wine sauce
Maple Cured Pork Chop 19.95
Served with homemade apple chutney, garlic mashed potatoes and seasonal sautéed vegetables
Grilled Rainbow Trout 16.95
Marinated in sweet soy, served with seasonal sautéed vegetables and rice
Spaghetti Squash and Zucchini 11.95
Roasted spaghetti squash, fine julienne zucchini, broccoli,
cauliflower, toasted pine nuts, basil and Parmesan cheese in a plum
tomato sauce
Maryland-Style Crab Cake Market Price
Jumbo lump crab meat, served with French fries, coleslaw, and house made tartar sauce
Marinated Flank Steak 15.95
Served with a sweet garlic soy sauce, seasonal vegetables and your choice of garlic mashed potatoes or rice
Grilled Meatloaf 14.95
Family recipe, topped with mushroom Madeira Sauce. Served with mashed potatoes and seasonal sautéed vegetables
Bayou Shrimp 16.95
Blackened jumbo shrimp in our Bayou cream sauce. Served with rice and seasonal vegetables
PASTA AND CHICKEN
Blackened Chicken Alfredo 14.50
Fettuccine, broccoli, tomatoes, Alfredo sauce
Cajun Seafood Fettuccine 19.95
Sautéed jumbo shrimp and scallops tossed in a Cajun cream sauce with andouille sausage and green and red peppers.
Shrimp Scampi 15.95
White wine butter sauce with oregano, parsley, garlic, tossed with angel hair pasta
Wood Grilled Chicken and Penne 14.50
Crispy pancetta, caramelized Bermuda onions, and basil cream sauce
Chicken Marsala 14.95
Lombardo Marsala wine sauce, mushrooms, prosciutto served with garlic mashed potatoes and fresh green beans
Grilled Chicken Teriyaki 14.50
Marinated boneless chicken breast, stir-fried onions, carrots, snow peas, peppers, served with rice
Chicken Colorado 14.50
Wood-fire grilled breast topped with applewood-smoked
bacon, barbecue sauce, tomatoes, scallions, Monterey Jack and Cheddar
cheeses. Served with black beans and rice
Add an Appetizer Salad to any of the above Dinner Entrées
Garden – 2.95 Caesar – 4.25 Tavern - 4.75 Wedge of Iceberg - 4.75 Spinach – 5.25
Bread Service Available on Request
GOURMET BURGERS
Fresh Premium Certified Angus Beef® served with sesame seed
or whole-wheat bun and your choice of French Fries, potato
salad, pasta salad or coleslaw.
Cheeseburger 8.95
Mayonnaise, mustard, lettuce, tomato, sliced kosher pickles,
diced onion & your choice of American, Cheddar, Blue, Mozzarella,
Swiss or Pepper Jack
Four Cheese Burger 9.50
Topped with Swiss, Monterey Jack, American and Reggiano Parmesan Cheeses, with mixed greens and sliced tomato
Bacon-Cheddar Burger 9.95
Our Cheeseburger with crisp applewood-smoked bacon
Mustard-Pepper Burger 8.50
Marinated and coated with cracked black peppercorns and
served with our homemade mustard sauce, lettuce, tomato and onion
Onion-Mushroom Burger 8.50
Sautéed onions, mushrooms, Mozzarella, lettuce, tomato and mayonnaise
Tavern Burger 8.50
“All the way” with chili, slaw, dill pickle, chopped onions, ketchup and French’s yellow mustard
Miami Burger 9.95
Cuban style with ham, Swiss, pickles, Dijon Mustard and roasted garlic mayonnaise
WOOD OVEN PIZZAS & WHOLE WHEAT FLATBREADS
We combine our made-from-scratch pizza dough and whole
wheat flatbread with the finest and freshest ingredients and bake them
in our wood-burning oven.
BBQ Chicken 8.95
Grilled chicken, barbeque sauce, applewood-smoked bacon, red onions, Monterey Jack, Cheddar, fresh cilantro
Tavern 8.95
Tomato sauce, pepperoni, mushrooms, green peppers, hamburger, onions, Mozzarella
Margherita 8.25
Fresh whole milk Mozzarella, Reggiano Parmesan, plum tomatoes and fresh basil
Spinach 8.75
With Feta cheese 9.25
Fresh spinach, house made tomato sauce, sliced mushrooms, tomatoes and Mozzarella
Cheeseburger Flatbread 8.95
An American classic
Greek Chicken Flatbread 8.95
Mozzarella, grilled chicken, cucumber, red onion, Kalamata olives, tomatoes, Feta
Gruyere & Bacon Flatbread 8.95
Gruyere cheese, applewood-smoked bacon, caramelized onions
SANDWICHES
All sandwiches are served with a choice of French fries, potato salad, pasta salad or coleslaw.
Barbecue Chicken Grill 9.75
Fresh chicken breast, spicy BBQ sauce, applewood-smoked
bacon, lettuce, tomato, melted Monterey Jack and Cheddar cheese
Blackened Salmon 10.95
Lettuce, tomato, Bermuda onion, Creole aioli, sesame seed bun, coleslaw
Chicken Club 8.95
Chicken, honey-cured ham, applewood- smoked bacon, Cheddar
& Monterey Jack cheeses, lettuce, tomatoes, mayonnaise,
multi-grain bread
BBQ Pork Sliders 8.50
Three slow roasted, hand pulled pork sliders topped with coleslaw
Chicken Bacon-Cheddar Grill 9.75
Fresh chicken breast, applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise
Oven Roasted Turkey 8.95
Roasted turkey breast, sautéed mushrooms, melted Pepper Jack
cheese, lettuce, tomato, homemade mustard sauce, French bread
Crab Cake Market Price
Jumbo lump crab meat, homemade tartar sauce, shredded lettuce and tomato on a sesame seed bun
Oyster Po Boy 12.95
Lightly-fried, Creole aioli, lettuce, tomato
SIDE ITEMS
SEASONAL VEGETABLES, GRAINS & BEANS
Sauteed Vegetables 3.25
Tavern Rice 3.00
Green Beans 3.95
Black Beans 3.00
Asparagus 3.95
Sauteed Spinach 3.95
POTATOES
Classic French Fries 3.00
Shoestring French Fries 3.00
Garlic Mashed Potatoes 3.00
Au Gratin Potatoes 4.00
Loaded Baked Potato 4.50
HOUSE MADE DESSERTS
Apple Cobbler 5.75
Topped with caramel sauce and French vanilla ice cream*
Key Lime Pie 6.25
Sweet and tart, butter graham cracker crust
Banana Crepes 6.95
Fresh Bananas, chocolate sauce, banana ice cream*
St. Barths Chocolate Torte 6.50
Rich and very moist French cake, French vanilla ice cream* and chocolate sauce
Dessert Sampler 7.95
Apple Cobbler, Key Lime Pie, St. Barths Chocolate Torte
Crème Brulée 4.95
A classic
World’s Smallest Sundae 3.25
A miniature hot fudge sundae with French vanilla ice cream*
topped with nuts. Made to satisfy that sweet tooth without filling you
up
Double–Decker Cheesecake 6.95
Chocolate and traditional cheesecake, with raspberry and chocolate sauces
*with Bassett’s ice cream since 1861
AFTER DINNER COFFEE DRINKS
Tavern Cappuccino 5.75
Espresso with cream, cocoa, cinnamon, with whipped cream and a delicious blend of five liqueurs
Irish Coffee 5.50
Old Bushmills Irish Whiskey and whipped cream
The Nudge 5.50
Brandy, Kahlua, Crème de Cacao, whipped cream
Jamaican Coffee 5.50
Brandy, Rum, Tia Maria, Triple Sec and whipped cream
DESSERT DRINKS
Ice Cream Toasted Almond 5.75
Our French vanilla ice cream with dark Crème de Cacao, Amaretto and vodka
Mudslide 5.75
Kahlua, vodka, Baileys Irish Cream and our French vanilla ice cream
ESPRESSO AND CAPPUCCINO
Available in regular and decaffeinated.
Espresso Single 2.25, Double 3.25
Cappuccino Classico Espresso and foamed milk Single 2.75 Double 3.75
Café Latte Espresso, steamed and foamed milk Single 2.75 Double 3.75
Café Mocha Cappuccino with rich chocolate Single 2.75 Double 3.75
Tavern Cappuccino
Espresso with cream, cocoa, cinnamon and topped with real whipped cream 3.95
We pour premium brands: Cutty Sark, Jim Beam Bourbon, Gordon’s Gin, Skyy Vodka, Cruzan Rum, Sauza Gold Tequila
MasterCard, Visa, Discover and American Express accepted. No personal checks, please.
All items are available for take-out.
Not all ingredients are listed on the menu. Please let your
server know if you have any allergies. Gluten-Free menu item selection
is available.
An 18% gratuity will be added to the check for parties of 8 or more.
**All of our foods are prepared with “0” Transfat oils**
*Some menu items contain (or may contain) raw or
under-cooked product. Consuming Raw or under-cooked meats, poultry,
seafood, shellfish, or eggs
may increase your risk of food born illness.
|
