Dinner Menu
Menu:
CUISINE
Shrimp Scampi with Goat Cheese Grits
and Pork Sausage
$11
Banded Lobster Ravioli
Topped with Chardonnay Cream Sauce
$13
Wild Mushroom and
Manchego Cheese Bruschetta
$9
Smoked Salmon & Caviar Pizzetti
With Apple butter & Crème Fraiche
$11
Filet Mignon Pistolettes with Blue Cheese
Butter and Cognac-Marinated Sweet Onion
Jam served w/side of chips
$12
Filet Mignon Salad tossed in a Pepper Jelly
Vinaigrette with Dried Berries
and Spiced Nuts
$13
Corn and Shrimp Bisque garnished with
Sambal Chile Sauce
$8
Charcuterie Board served with Foccacia,
Kalamata Olives, Caper Berries,
Cornichons, and Whole Grain Mustard
from Dijon
$13
Artisan Cheese Plate served with Quince
Paste and Spiced Nuts
$12
Baked Brie garnished with Vanilla Honey
and Balsamic Drizzle
$14
Shrimp, Blue Cheese & Chopped Nuts
wrapped in Puff Pastry
with a Sweet Thai Chili Sauce
$11
Oven Roasted Lamb Lollipops and
Mushroom Tart. Served with a Mint
Vinaigrette.
$15
Thin Crust Stone-Baked Pizza
With Tomato Sauce and Mozzarella Cheese
$8
Ask your server for today’s topping options
DESSERT
Chocolate Fondue
With angel food cake, strawberries and
apples for dipping
$15
Apple Turnover
Our special recipe apple filling baked in a
puff pastry, served with ice cream and
drizzled with ruby port reduction
$7
Tiramisu
Served on a bed of warm chocolate sauce
and sprinkled with powdered chocolate and
confectioners sugar
$7
Lava Cake
With Ice Cream Quenelles and Vanilla Honey
$9
BEER
Domestic - $3.50
Budweiser
Bud Light
Michelob Ultra
Imported - $4.50
Amstel Light
Corona
Corona Light
Heineken
Newcastle
High Gravity
Chimay Red $8.00
Chimay White $9.00
Chimay Blue $10.00
Duvel $7.50
Kasteel Rouge $8.00
Orange Blossom Pilsner Squared $7.00
SODA
Coke, Diet Coke, Ginger Ale, Sprite -$2
Red Bull, Red Bull Sugar Free—$5
WATER
Voss Still, Voss Sparkling - $4.50
2200 1st Avenue North, Birmingham, AL 35203
205-323-8228 wineloftbirmingham.com
MANY OF OUR FOOD SELECTIONS CONTAIN
SEAFOOD AND NUTS, PLEASE CHECK WITH
US BEFORE MAKING YOUR SELECTION IF
YOU HAVE ALLERGIES.
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